In vitro antioxidant and anti-inflammatory properties of different Solvent Extracts of Memecylon talbotianum Brandis

Authors

  • TR Bharathi DOS in Biotechnology University of Mysore Mysore
  • Reza Nadafi DOS in Biotechnology University of Mysore Mysore
  • HS Prakash university of Mysore DOS in Biotechnology Manasagangthori Mysore

DOI:

https://doi.org/10.7439/ijpp.v4i6.122

Keywords:

M. talbotianum, DPPH, Antioxidants, Anti-inflammatory

Abstract

Memecylon talbotianum Brandis, is an important ethnomedicinal plant. The leaves of this plant was extracted with different solvents and evaluated for antioxidant, anti-inflammatory in methanol, ethyl acetate, hexane and water extracts. Methanol extract exhibited with greater reactive oxygen species scavenging capacity by antioxidant assays, DPPH (IC 50 ; 4.25 mg / ml), ABTS (IC 50 ; 1.28 mg/ ml), SRSA (IC 50 ; 3.33 mg / ml) and reducing power (IC 50 ; 5 mg / ml) carried out. Its capacity to inhibit 15-lipoxygenase (IC 50 ; 1 mg / ml) and xanthine oxidase (IC 50 ; 12.65 mg / ml), inflammatory mediators is reported.

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Author Biographies

  • TR Bharathi, DOS in Biotechnology University of Mysore Mysore
    Research Scholoar DOS in BiotechnologyUniversity of MysoreMysore
  • HS Prakash, university of Mysore DOS in Biotechnology Manasagangthori Mysore
    DOS in BiotechnologyUniversity of MysoreMysore

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Published

2014-12-24

Issue

Vol. 4 No. 6 (2014): Nov-Dec

Section

Research Articles

License

Copyright (c) 2014 International Journal of Phytopharmacy

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How to Cite

1.
In vitro antioxidant and anti-inflammatory properties of different Solvent Extracts of Memecylon talbotianum Brandis. Int J of Phytopharm [Internet]. 2014 Dec. 24 [cited 2025 Mar. 14];4(6):148-52. Available from: https://ssjournals.co.in/index.php/ijpp/article/view/1510