Effect of vitamin E on hydrogen peroxide and nitrogen levels in male wistar albino rats infected with trypanosoma Brucei Brucei
DOI:
https://doi.org/10.7439/ijbar.v10i01.4934Keywords:
Vitamin E, Trypanosomiasis, Nitric Oxide, Hydrogen PeroxideAbstract
This research work was conducted to assess the antioxidant effect of vitamin E on hydrogen peroxide and nitrogen oxide levels. 24 albino rats were divided randomly into six groups of four test animal per group. Group A served as control and were given normal rat chow and water. Group B served as trypanosome treated and were infected with 1×106 trypanosome. Group C were infected with 1×106 trypanosome and treated with the standard drug (diaminazene acetuate). Group D were infected with 1×106 trypanosome and treated with 0.1mg/kg body weight of vitamin E (low dose). Group E were infected with 1× 106 trypanosome and treated with 0.5mg/kg body weight of vitamin E (moderate dose). Group F were infected with 1×106 trypanosome and treated with 1.0mg/kg body weight (high dose) for 14 days. Hydrogen peroxide and nitric oxide were assayed by scavenging Assay methods. The result of this study shows that hydrogen peroxide levels showed a significant difference (p 0.05) when compared with value of 0.31
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