EFFECT OF MEDIA COMPOSITION AND CULTURE CONDITION ON PULLULANASE ENZYME FROM EXTREMOPHILE BACTERIAL SPECIES

Authors

  • Ramdas Malakar School of Biotechnology, University Institute of Technology, Rajiv Gandhi Proudyogiki Vishwavidyalaya Bhopal (M.P.)
  • Mahaveer Yadav School of Biotechnology, University Institute of Technology, Rajiv Gandhi Proudyogiki Vishwavidyalaya Bhopal (M.P.)
  • S. N. Malviya School of Biotechnology, University Institute of Technology, Rajiv Gandhi Proudyogiki Vishwavidyalaya Bhopal (M.P.)
  • Archna Tiwari School of Biotechnology, University Institute of Technology, Rajiv Gandhi Proudyogiki Vishwavidyalaya Bhopal (M.P.)

DOI:

https://doi.org/10.7439/ijbar.v3i9.584

Keywords:

CPP-ACPF, Clinpro 5000, DIAGNOdent, Remineralisation

Abstract

Pullulanase is of great significant due to its wide area of potential application. Pullulanase is widely used in industries in the saccharification of starch. It converts starch into glucose and maltose which are used in the production of glucose syrup more efficiently. In this present study the enzyme was isolated by the extremophilic strains of Streptococci isolated from extreme conditions. Pullulanase enzyme 98 KDa was successfully produced and purified by the isolated strains. In this process to study enzyme activity the enzyme substrate reaction was performed based on various parameters temperature 50

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Published

2012-10-01

Issue

Section

Original Research Articles

How to Cite

EFFECT OF MEDIA COMPOSITION AND CULTURE CONDITION ON PULLULANASE ENZYME FROM EXTREMOPHILE BACTERIAL SPECIES. (2012). International Journal of Biomedical and Advance Research, 3(9), 692-699. https://doi.org/10.7439/ijbar.v3i9.584